There’s something undeniably satisfying about perfectly crispy salmon skin paired with a rich, creamy sauce. Whether you're looking for a quick weeknight dinner or a dish to impress your guests, this Crispy Skin Salmon with Emelia’s Lemon, Lime & Dill Mayonnaise is a game-changer!
Not only does it offer a beautiful balance of crunch and tenderness, but the zesty mayo elevates the flavours, making each bite a fresh and delicious experience. Plus, it's packed with protein and omega-3s—healthy and indulgent at the same time!
Why You’ll Love This Recipe:
✅ Crispy perfection – Get that restaurant-quality sear at home!
✅ Bright & creamy – The citrusy notes of Emelia’s Lemon, Lime & Dill Mayo complement the salmon beautifully.
✅ Quick & easy – Ready in under 30 minutes!
✅ Healthy & nutritious – A fantastic source of omega-3s and essential vitamins.
Ingredients:
🥩 Fresh salmon fillets
🥦 1 bunch of asparagus
🥄 Emelia’s Lemon, Lime & Dill Mayonnaise
Method:
1️⃣ Prepare the salmon – Wash and pat dry your fillets, then let them rest at room temperature for 15 minutes.
2️⃣ Season & crisp – Rub olive oil over the skin and season with salt & pepper. Heat a pan until sizzling hot and place the salmon skin-side down. Cook for 1-2 minutes until crispy.
3️⃣ Flip & finish – Turn the salmon over and cook for another 1-2 minutes, then remove from heat and let it rest.
4️⃣ Warm the sauce – Gently heat Emelia’s Lemon, Lime & Dill Mayo in the microwave, stirring every 10 seconds until warm.
5️⃣ Serve & enjoy – Plate up with steamed asparagus and drizzle the warmed sauce over the salmon.
Perfect Pairings:
🥂 Wine: Try a crisp Sauvignon Blanc or a citrusy Chardonnay.
🥗 Sides: A fresh garden salad or roasted baby potatoes complement this dish perfectly.
Get Cooking with Emelia’s!
This dish is proof that simple, high-quality ingredients make all the difference. With Emelia’s Lemon, Lime & Dill Mayo, you’ll elevate your salmon to the next level with minimal effort and maximum flavour.
Ready to give it a try? Stock up on Emelia’s Mayonnaise today!
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