Pickled Hot Chillies

Turn up the heat with Emelia's Pickled Hot Chillies. Carefully curated and handpicked, our Australian grown chillies offer an unparalleled zest and fire that's hard to find anywhere else. Each chilli is chosen for its high heat rating, ensuring a potent kick that satisfies the craving of every spice lover.

What sets our chillies apart, though, is our signature pickling process. Each chilli is pickled in Emelia’s own in-house spiced vinegar, a secret blend that has been carefully developed to bring out the chilli's fiery flavour and add a unique depth to its profile. A touch of sugar and salt are added to create a magnificent fusion of tastes that offer a flavour journey with each bite.

Seasonal variations only enhance the flavour adventure. The types of chillies used can vary season from season, depending on quality and availability. This means you get to experience a slightly different taste experience with every jar, making each a unique gastronomic discovery.

Emelia's Pickled Hot Chillies are more than just a condiment. They're an experience, a way to add a fiery kick to your favourite dishes, and a journey of taste that can take your culinary creations to new heights. So why not spice up your meals and ignite your taste buds with a jar today?